Listed below is a schedule of all the exciting things we will be doing in the kitchen for the month of February.
February 1st:– Senior cooking class: fresh green veggies with sautéed garlic.
February 2nd:– Meals on a budget, Tater tot casserole.
February 7th:- Cooking discussion class, Ice cream alternatives.
February 8th:– Senior cooking, Trying flavors of frozen yogurt.
February 9th:– Meals on a budget, Easy alfredo.
February 14th:– Cooking discussion on chocolate and why its okay to eat it.
February 15th:– Senior cooking, Trying dark and milk chocolate and dipping strawberries.
February 16th:– Meals on a budget, Quick and easy tortellini and marinara.
February 21st:– Cooking discussion class, Different types of potatoes.
February 22nd:– Senior cooking, Making maple glazed sweet potatoes.
February 23rd:– Meals on a budget, Easy chili.
February 28th:– Cooking discussion class, Salad dressings and how they can be unhealthy.